- June 15th, 2017
- Comments Off on Father’s Day Features
Father’s Day – Sunday June 18th, 2017
Breakfast, Lunch & Dinner Menu Also AvailableBreakfast Features
Fresh Squeezed Orange Juice
Mimosa (after 11am)
Prosecco and fresh squeezed orange juice.
Dad’s Day Breaky
Two eggs any style, two pieces of bacon, two pieces of sausage, grilled potatoes
or baked beans, white or whole wheat toast, fresh fruit and coffee. Also includes a gift for dad!
Three eggs any style, three strips of bacon, three sausages, slice of black forest ham, grilled potatoes or baked beans, three slices of white or whole wheat toast and coffee.
Prime Rib Benedict
Two poached eggs, shaved AAA prime rib of beef and cheddar cheese on a English muffin and smothered in our delicious Hollandaise sauce. Served with grilled potatoes or baked beans.
Pint of Mill Street 100th Meridian
White – Sandbanks Estate Dunes VQA Vidal
8 / 12 / 31
Red – Sandbanks Estate Baco Noir Pinot Noir VQA
8 / 12 / 31
10 oz Prime Rib
AAA Alberta Beef aged 35 days, served with a skewer of seasonal grilled
vegetables and roast potatoes.
Chicken Parmesan on a Ciabatta Bun
This extra large sandwich has a chicken breast smothered in tomato sauce topped with melted mozzarella, lettuce, tomato and onions on a fresh ciabatta bun.
Served with your choice of side.
Mocha infused ice cream on an Oreo crust and topped with sliced almonds.